Grilled Muenster & Smoked Turkey Sandwiches
So last night my hubby suggested we have pizza for dinner, and no surprise, the boys concurred. So, I went down to the store and picked up the fixings for these sandwiches (”What can I say? I was doing the shopping”). My hubby’s response?…”dang these are good!” …then he asked for seconds. I don’t think they missed the pizza.
Muenster, has a mild slightly salty and buttery flavor. Grilled up in these sandwiches it turns into a creamy sauce-like consistency, that melts in your mouth.
Grilled Muenster & Smoked Turkey Sandwiches
Spread
3 tablespoons dairy sour cream
1 tablespoon Dijon mustard
1 tablespoon minced red onion
1/4 teaspoon dried thymeSandwiches
4 slices sourdough bread
6 (1-ounce) slices smoked turkey breast
4 slices tomato
2 (1/2-ounce) slices Muenster cheese
4 teaspoons butter, softenedDirections
Combine all spread ingredients in a small bowl. Spread 2 tablespoons sour cream mixture over each of 2 bread slices; top each slice with 3 turkey slices, 2 tomato slices, 1 slice cheese, and 1 bread slice. Spread butter on both sides of sandwiches.Heat large skillet over medium heat. Add sandwiches; cover and cook 3 minutes on each side or until bread is golden brown. 2 servings.
Similar Recipe: Provolone and Roasted Red Pepper Grilled Cheese Sandwiches