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Archive for the ‘Appetizers’

Sun-Dried Tomato Artichoke Dip

June 10, 2008 By: Kathleen Category: 7 Ingredients or Less, Appetizers No Comments →

Stir together this hot artichoke dip in minutes! (more…)

Homemade Sun Dried Tomato Pesto

April 25, 2008 By: Kathleen Category: 7 Ingredients or Less, Appetizers, Dressings & Dips No Comments →

Whip up this flavorful pesto in minutes! Made with sun dried tomatoes, basil and Parmesan cheese. Toss with pasta for a delicious side dish or spread on Crostini for an appetizer. (more…)

Baked Potato Chip Chicken Strips with Dijon Dipping Sauce

April 24, 2008 By: Kathleen Category: Appetizers, Chicken, Main Dish No Comments →

Garlic spiced chicken strips coated in crushed potato chips and baked in the oven. Serve with honey Dijon dipping sauce for a deliciously spicy, salty and sweet flavor combination. (more…)

Mediterranean Cucumber-Feta Salsa

April 22, 2008 By: Kathleen Category: Appetizers, Dressings & Dips No Comments →

A Greek style refreshing salsa made with cucumber and feta cheese. Serve as an appetizer with pita chips. (more…)

Quick & Easy Oven Roasted Green Beans

March 23, 2008 By: Kathleen Category: 7 Ingredients or Less, Appetizers, Side Dish 1 Comment →

Fresh green beans lightly coated in olive oil and roasted in the oven. Serve hot out of the oven, or cold as an appetizer. (more…)

How to Cook the Perfect Hard Boiled Egg

March 22, 2008 By: Kathleen Category: Appetizers 2 Comments →

Follow these simple steps to achieve the perfect hard boiled egg and avoid that discoloration around the yolk. (more…)

Refreshing Marinated Strawberry Melon Salad

March 20, 2008 By: Kathleen Category: 7 Ingredients or Less, Appetizers, Salad No Comments →

Fresh strawberries, and melon marinated in a lightly sweetened mint syrup. Serve as a salad, or thread onto skewers to make fruit kabobs. (more…)

Herb Goat Cheese & Sun-Dried Tomato Crostini

March 19, 2008 By: Kathleen Category: 7 Ingredients or Less, Appetizers 2 Comments →

Freshly toasted baguette slices topped with goat cheese and sun-dried tomato served warm from the oven. (more…)