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Archive for the ‘Salad’

Ham & Peach Summer Salad

August 26, 2008 By: Kathleen Category: 7 Ingredients or Less, Pork, Salad No Comments →

A colorful main dish salad that takes advantage of Summer’s seasonal fruit.  Made with fresh salad greens, ham, peaches and blueberries then topped with a homemade creamy peach dressing.

Ham & Peach Summer Salad

Dressing
1 peach or nectarine, peeled and sliced
3 tablespoons orange juice
1/2 cup whipping cream, whipped

Salad
3 cups torn salad greens
2 cups cubed cooked ham
2 medium peaches or nectarines, peeled and sliced
1-1/2 cups fresh blueberries
3/4 cup chopped celery

Directions
Place 1 sliced peach and orange juice in blender container.  Cover; blend until smooth.  Transfer mixture to medium bowl; fold in whipped cream; refrigerate.

To assemble salad, place greens on serving platter or individual serving plates.  Arrange ham, peaches, blueberries and celery over greens.  Serve with prepared dressing.  4 servings.

Similar Recipes:

Romaine & Nectarine Salad with Poppy Seed Vinaigrette

Sensational Summer Salads

Grilled Chicken with Dijon Peach Glaze

Creamy Fruit Salad

August 22, 2008 By: Kathleen Category: 7 Ingredients or Less, Desserts, Salad No Comments →

A cool and creamy fruit salad made with pudding and whipped topping.  Delicious served as a side salad or dessert.

Creamy Fruit Salad

Ingredients
1 (4-ounce) container vanilla pudding
1/2 cup frozen whipped topping, thawed
1 cup seedless green grapes, halved
1 cup miniature marshmallows
1 (8-ounce) can pineapple tidbits, drained
1 cup sliced, fresh strawberries

Directions
Combine pudding and whipped topping in medium bowl; mix well.  Add grapes, marshmallows and pineapple; stir gently to combine.  Fold in strawberries.  Serve immediately.  8 servings.

Similar Recipes:

Cool & Creamy Blueberry Lemon Parfaits

Marshmallow Clouds with Fresh Fruit

Marshmallow Creme Fruit Dip

Sensational Summer Salads

July 10, 2008 By: Kathleen Category: Salad No Comments →

From fruit, vegetable, and main course, to prepare ahead, these salads are sure to please. (more…)

Marinated Tomato Slices

July 09, 2008 By: Kathleen Category: 7 Ingredients or Less, Salad, Side Dish No Comments →

I had never been a big fan of tomatoes until I had my first home-grown vine picked tomato from the garden.  I couldn’t believe the difference in flavor over store bought tomatoes, simply delicious!  This quick and easy to prepare recipe takes advantage of summer’s vine ripened red jewel. (more…)

Marinated Shrimp & Avocado Salad

July 07, 2008 By: Kathleen Category: Salad, Seafood No Comments →

A delicious light salad made with marinated shrimp, avocado slices and black olives.  Serve as an elegant first course or with a rustic loaf of country bread for a light meal. (more…)

Farmer’s Market Layered Salad

July 03, 2008 By: Kathleen Category: 7 Ingredients or Less, Chicken, Main Dish, Salad No Comments →

Enjoy all the fresh vegetable found at your local farmer’s market in this easy prepare ahead salad.  The addition of chicken makes for a complete summer main dish salad, without the need to heat up the kitchen.  Also great for picnics or potlucks. (more…)

Honeydew Melon & Berry Fruit Salad

June 11, 2008 By: Kathleen Category: 7 Ingredients or Less, Salad No Comments →

A colorful summer salad made with honeydew melon, fresh strawberries and blueberries. (more…)

Italian Pepperoni Pizza Salad

June 09, 2008 By: Kathleen Category: 7 Ingredients or Less, Main Dish, Salad No Comments →

All the flavors of a pizza tossed together in minutes for a delicious main dish salad. (more…)