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Archive for the ‘Syrups & Sauces’

Homemade: Honey-Mustard Rib Sauce

August 23, 2008 By: Kathleen Category: 7 Ingredients or Less, Syrups & Sauces No Comments →

Homemade barbecue sauces are easy to prepare and provide original flavor that can’t be found in bottled sauces.

Honey-Mustard Rib Sauce

Ingredients
1 cup honey
1 cup vinegar
2/3 cup prepared Dijon mustard
1/2 cup chopped onion
2 cloves garlic, minced
2 teaspoons celery salt
1 teaspoon paprika

Directions
Combine all ingredients in medium saucepan.  Bring to a boil, stirring frequently.  Remove from heat.  Baste ribs frequently with sauce during last 20 to 30 minutes of cook time. Makes approx. 2-1/3 cups.

Similar Recipes:

Slow Cooker Maple-Mustard Ribs

Mouthwatering Memphis Style Ribs

Jerk Seasoned Baby Back Ribs

How to Video: The Secret to Tender Baby Back Ribs

Simple & Quick: Fresh Raspberry Hot Fudge Sauce

July 19, 2008 By: Kathleen Category: 7 Ingredients or Less, Desserts, Syrups & Sauces No Comments →

Dress up an ordinary jar of hot fudge sauce with fresh raspberries.  Delicious served over chocolate or vanilla ice cream, raspberry sorbet, pound cake, or brownies. (more…)

Homemade Praline Ice Cream Topping

May 14, 2008 By: Kathleen Category: 7 Ingredients or Less, Syrups & Sauces No Comments →

This delicious topping is made with just a hint of rum flavoring. Enjoy over ice cream or your favorite dessert. (more…)

Balsamic-Strawberry Ice Cream Topping

April 13, 2008 By: Kathleen Category: 7 Ingredients or Less, Syrups & Sauces 2 Comments →

Fresh strawberries team up with a sweet balsamic glaze to make a gourmet treat. (more…)

Top Off Your Pancakes with Apple Cinnamon Syrup

March 15, 2008 By: Kathleen Category: 7 Ingredients or Less, Syrups & Sauces No Comments →

Drizzle this tasty simple to make syrup over pancakes, waffles, or crepes. (more…)

Special Occasion - White Chocolate Rum Sauce

March 13, 2008 By: Kathleen Category: 7 Ingredients or Less, Syrups & Sauces No Comments →

Turn just about any dessert into something special with a drizzle of this sauce. (more…)

Easy Homemade Apple Syrup

March 09, 2008 By: Kathleen Category: 7 Ingredients or Less, Syrups & Sauces No Comments →

Quick and easy to make, lightly spiced apple syrup. Serve over pancakes, crepes, or waffles. (more…)

Simple to make Lemon Sauce

February 14, 2008 By: Kathleen Category: 7 Ingredients or Less, Syrups & Sauces No Comments →

Love the taste of lemon? Try this simple sauce drizzled over pound cake, angel food cake or this recipe for Ginger Pancakes. (more…)