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Moist & Delicious Chocolate Zucchini Bread

July 28, 2008 By: Kathleen Category: Breads

Zucchini not only makes this chocolate quick bread moist, it adds nutrition too! Read the rest of this entry →

No Bake Dessert: Fresh Raspberry Cream Pie

July 24, 2008 By: Kathleen Category: Desserts, Pies

Serve this fresh raspberry topped pie in the summer when raspberries are at their peak. Read the rest of this entry →

Prosciutto Chicken Linguine with Fresh Tomato Herb Sauce

July 22, 2008 By: Kathleen Category: Main Dish, Pasta

Chicken and proscuitto combine with fresh tomatoes, basil, garlic and roasted red peppers for a delicious main course meal. Read the rest of this entry →

Melon-Berry Fruit Salsa

July 20, 2008 By: Kathleen Category: 7 Ingredients or Less, Dressings & Dips

This recipe takes advantage of summer’s seasonal fruit - made with cantaloupe, peaches, blackberries, lime juice, and a little jalapeno to give it some zip! Team it up with grilled shrimp or fish for a winning combination. Read the rest of this entry →

Simple & Quick: Fresh Raspberry Hot Fudge Sauce

July 19, 2008 By: Kathleen Category: 7 Ingredients or Less, Desserts, Syrups & Sauces

Dress up an ordinary jar of hot fudge sauce with fresh raspberries.  Delicious served over chocolate or vanilla ice cream, raspberry sorbet, pound cake, or brownies. Read the rest of this entry →

Pesto Marinated Flank Steak with Chunky Blue Cheese

July 11, 2008 By: Kathleen Category: 7 Ingredients or Less, Beef, Main Dish

Gourmet flavor without the fuss! Read the rest of this entry →

Sensational Summer Salads

July 10, 2008 By: Kathleen Category: Salad

From fruit, vegetable, and main course, to prepare ahead, these salads are sure to please. Read the rest of this entry →

Marinated Tomato Slices

July 09, 2008 By: Kathleen Category: 7 Ingredients or Less, Salad, Side Dish

I had never been a big fan of tomatoes until I had my first home-grown vine picked tomato from the garden.  I couldn’t believe the difference in flavor over store bought tomatoes, simply delicious!  This quick and easy to prepare recipe takes advantage of summer’s vine ripened red jewel. Read the rest of this entry →